Friendsgivings

“My favorite thing about it is remembering my parents because they’re both gone now and they both lived long lives,” Canales said. “I certainly wouldn’t be cooking without them. The food is sort of an excuse to have all those wonderful memories of them.” … [Read more...] about Bay Area chefs tell us the non-traditional dishes they make every Thanksgiving

When cooked through, drain the potatoes in a colander or, if you can manage it, holding the top of the pot cracked just enough to let the water out. Return or keep the potatoes in the pot, without its cover. Place atop a slow fire (or in a heated oven) and let any residual moisture steam away. … [Read more...] about Get Cooking: A handy guide for roasting your first Thanksgiving turkey