By Jackie Burrell | [email protected] | Bay Area News Group October 20, 2018 at 10:00 am Whether you’re tailgating at the stadium or hosting a party in your backyard, chicken wings are classic fare. The only problem? The idea of chicken wings often outstrips the reality. We’ve all encountered sad wings that are burned on the outside and woefully pink within, or so slathered with Buffalo sauce they only taste like Frank’s red. That’s not the case with the Avery Island Wings recipe from James Beard award-winning restaurateur and chef Tom Douglas, whose culinary empire includes more than a dozen Seattle restaurants (Dahlia Lounge, Etta’s and more), the Hot Stove Society cooking school and a Seattle Kitchen radio show. The recipe is named for a Louisiana island best known for Civil War-era resident Edmund McIlhenny and the hot sauce company he founded in 1868. The McIlhenny Company has been making Tabasco ever since. Tabasco, as you might … [Read more...] about Seattle chef Tom Douglas’ Avery Island Wings recipe
Franks red hot wings recipe
Susan Selasky Detroit Free Press Published 4:09 p.m. UTC Jul 17, 2018 We all know baseball and hot dogs are a staple of summer. So just in time for tonight's annual major league All-Star Game, the deli meat brand Dietz & Watson is offering a custom hot dog recipe in honor of each of MLB's 30 teams. According to the company, the hot dog creations are based on inspiration from the team's city and flavors that are unique to its region and area food scene. But forget about a coney-style dog for the Detroit Tigers. Instead, it's called the Detroit Beef City. And after reading the ingredients, we weren't quite sure where the inspiration originated. Read more: Ex-Detroit Tigers Justin Verlander, Max Scherzer reunite as All-Stars Kate Upton, former Tigers star Justin Verlander expecting first child Detroit Tigers' Nick Castellanos is an All-Star snub. Who's to blame? Brace yourself. The Detroit City Dog is a beef frank on a grilled focaccia roll topped … [Read more...] about Detroit’s designated all-star hot dog has some interesting ingredients
Share This Story! Let friends in your social network know what you are reading about Facebook Email Twitter Google+ LinkedIn Pinterest Whatever Happened to ... the VIP Ocean Club hot spot? The Ocean Club catered to an “older” and upscale crowd with an enormous sound-and-light system, valet parking and bathroom attendants. Sent! A link has been sent to your friend's email address. Posted! A link has been posted to your Facebook feed. Join the Conversation To find out more about Facebook commenting please read the Conversation Guidelines and FAQs Subscribe Today Log In Subscribed, but don't have a login? Activate your digital access. Alan Morrell, Special to Rochester Democrat and Chronicle Published 7:00 a.m. ET April 14, 2018 CLOSE A look back at the past and the places that became a part of Rochester's roots. Wochit CONNECT TWEET LINKEDIN COMMENT EMAIL MORE The Ocean Club was a … [Read more...] about Whatever Happened to … the VIP Ocean Club hot spot?
Share This Story! Let friends in your social network know what you are reading about Facebook Email Twitter Google+ LinkedIn Pinterest Try these slam-dunk Final Four recipes When the University of Michigan basketball plays Loyola Saturday, score a win in the kitchen with these four Free Press Test Kitchen favorites. Sent! A link has been sent to your friend's email address. Posted! A link has been posted to your Facebook feed. Join the Conversation To find out more about Facebook commenting please read the Conversation Guidelines and FAQs Susan Selasky, Detroit Free Press Food Writer Published 12:00 a.m. ET March 31, 2018 CLOSE Easy slider recipe for super bowl. Susan Selasky/Detroit Free Press CONNECT TWEET LINKEDIN COMMENT EMAIL MORE Are you watching the University of Michigan basketball vs. Loyola matchup this weekend? What are you serving? Chips and dip? Salsa and chips? Boring. Set yourself up … [Read more...] about Try these slam-dunk Final Four recipes
Boz Hot Dogs still a popular stop on Ridge Road Hot dog fans in the Region have frequented Boz Hot Dogs for decades.The hot dog joint got its start in 1969 in Dolton where it stood at 142nd Street and Cottage Grove Avenue.Boz Hot Dogs on Ridge Road in Lansing has a casual setting which is also retro-inspired as it sports old-fashioned decor and signage. Northwest Indiana residents also will find a smaller Boz on Sheffield Avenue in Dyer.During a recent stop at the Lansing Boz, we felt as though we'd taken a journey back in time. Customers walk up to the counter to order and then can take their food to a table or booth on the premises to dine in.While we dined in the restaurant, there were quite a few people visiting the eatery to carry out their food. Retro tunes played on the radio in the restaurant as we dined. It definitely felt like a throw-back to high school days where "good fast" food such as hot dogs, cheesy fries, onion rings and chili cheese dogs were a favorite.Our dinner … [Read more...] about Restaurant Scene: Boz Hot Dogs still a popular stop on Ridge Road