Share This Story! Let friends in your social network know what you are reading about Facebook Email Twitter Google+ LinkedIn Pinterest North Jersey chefs, restaurants, and food and drink businesses nominated for 2018 awards Among the nominees for the 2018 Garden State Culinary Arts Awards are Peter Loria of Cafe Matisse and Joseph Cuccia of 17 Summer. Sent! A link has been sent to your friend's email address. Posted! A link has been posted to your Facebook feed. Join the Conversation To find out more about Facebook commenting please read the Conversation Guidelines and FAQs Subscribe Today Log In Subscribed, but don't have a login? Activate your digital access. Esther Davidowitz, Food Editor, @EstherDavido Published 2:51 p.m. ET March 27, 2018 CLOSE Business Insider recently made a list of the best bakeries in every state in America. Wochit CONNECT TWEET LINKEDIN COMMENT EMAIL MORE Joseph Cuccia of 17 … [Read more...] about North Jersey chefs, restaurants, and food and drink businesses nominated for 2018 awards
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Share This Story! Let friends in your social network know what you are reading about Facebook Email Twitter Google+ LinkedIn Pinterest The best Indianapolis food and drink events in April Beer festivals, Chocolate Fest and an entire cooking contest devoted to cheese. Sent! A link has been sent to your friend's email address. Posted! A link has been posted to your Facebook feed. Join the Conversation To find out more about Facebook commenting please read the Conversation Guidelines and FAQs Subscribe Today Log In Subscribed, but don't have a login? Activate your digital access. Liz Biro, [email protected] Published 7:00 a.m. ET April 2, 2018 | Updated 3:23 p.m. ET April 11, 2018 CLOSE Find your haven alfresco. Here are some of the best patios — some quaint, some sprawling — in Indianapolis and Central Indiana. Wochit Beer festivals, Chocolate Fest and an entire cooking contest devoted to cheese CONNECT … [Read more...] about The best Indianapolis food and drink events in April
Whiskey Bird Sour will be on special at Whiskey Bird’s birthday. / Mia Yakel. Meet your farmers, toast to the bloom of a Japanese tree and more in April. Celebrate a restaurant’s first birthday Help Virginia-Highland restaurant Whiskey Bird celebrate its first anniversary with a whole pig roast and food and drink specials. Look for made-to-order bubble waffle sundaes, okonomiyaki fries and $5 Whiskey Bird Sours available for purchase. The restaurant will also give away two $50 gift cards. 5-10 p.m. April 4. Whiskey Bird, 1409 N. Highland Ave. NE, Atlanta. 404-600-5797, eatwhiskeybird.com/.Raise a glass to the Sakuras Westside sushi spot O-Ku is hosting a party in honor of the bloom of Japan’s Sakura trees. Enjoy complimentary passed tastings of spring menu items, cherry blossom-infused cocktails, live entertainment and cherry blossom-inspired decor. The Sakura festivities will kick off at 9 p.m., but regular dinner service will be offered all evening. 9 p.m. April 5. … [Read more...] about 9 can’t-miss April food and drink events in metro Atlanta
Get the Better newsletter. SUBSCRIBE It’s hard to imagine how food left out to fester could possibly be good for you. But research has shown how some fermented foods contain bacteria that can help preserve the sanctity of what’s referred to as your “gut biome,” or existing colonies of beneficial bacteria, that live in digestive system. As a result, many fermented foods and drinks have come to occupy marquee space in your local market. Kombuchas (or fermented teas) in various formations line the shelves, emblazoned with health-promoting promises. Other naturally fermented foods, like yogurt and kefir, kimchi, sauerkraut and tempeh, also now seem to be surging in newfound popularity. So how do fermented foods help you be healthy? “Fermentation was a way to prolong the shelf-life of foods back in ancient times. It was an accidental discovery, which augmented the symbiotic relationship with bacteria that we evolved with over hundreds of years,” … [Read more...] about Can fermented foods and drinks boost your health?
Who are the most innovative women in the food and drink industry? Food & Wine and Fortune magazines sought to answer that question with a look at those whose work affects millions of people’s eating habits. The publications researched entrepreneurs and activists who have had “the most transformative impact” on what we eat in 2016 and came up with this list: 1. Emily Broad Lieb, Harvard Food Law & Policy Clinic Lieb is pushing for legislation on food labeling because there are no federal guidelines on how long foods are safe to eat, and the inconsistent state guidelines are not based on science, she said. The ultimate goal for Lieb is to get food to those in need instead of ending up in landfills. 2. Betsy Babcock, Handsome Brook Farm Babcock and her husband have a farm in upstate New York, and created a network of farmers whose pasture-raised chickens produce 58 million eggs each year. The former CEO of a venture capital firm has … [Read more...] about Most innovative women in the food and drink industry