Share Tweet Share Email Comments Print The prestigious Culinary Vegetable Institute at 12304 Mudbrook Rd. in Milan, Ohio, is hosting an array of culinary events this summer that will showcase the bountiful, beautiful produce grown on site. The first one is Pop Up: As Seen on TV from 6:30 to 9:30 p.m. Saturday. Chefs Rogelio Garcia, Brother Luck, and Claudette Zepeda-Wilkins from Bravo’s Top Chef will explore their culinary roots — the Southwest, the West Coast, and Mexico — when preparing a six-course meal. Wine pairings will be suggested, and there will be a full service bar. Reservations cost $149, with gratuities included. Then on June 30, from 4 to 7 p.m., Uncorked: Rosé-Colored Glasses will offer guests an opportunity to sample 15 wines (sparkling and still varieties) from around the world and learn from experts while strolling through one of the gardens. Tickets are $42 per person, while designated driver tickets cost $25 and will … [Read more...] about ‘Top Chef’ cooks to headline event at the Culinary Vegetable Institute
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News Sports UK Sports Entertainment 74° Full Menu 74° Home eEdition News All News Business Communities Counties Crime Education Lexington Most Wanted Nation/World News Photos News Videos Politics Searchable Databases State Watchdog Columns Tom Eblen Sports All Sports UK Sports College Sports Next Cats Recruiting High School Horses Kentucky Speedway Lexington Legends Reds MLB NBA NASCAR NFL Sports Photos Sports Videos Columns John Clay's Columns Mark Story Next Cats Recruiting UK Sports All UK Sports Next Cats Recruiting Baseball Basketball - Men Basketball - Women Recruiting Ex-Cats Football UK Photos UK Videos More UK Sports Columns John Clay's Blog Mark Story Politics Politics Elections Entertainment All Entertainment Books Celebrities Comics Puzzles & Games Events Calendar Horoscopes Movies Music Restaurants Stage & Dance TV Visual Arts Entertainment Photos Entertainment … [Read more...] about Who’s cooking in Coach Cal’s house? ‘Top Chef,’ but shhhh!
By Associated Press | PUBLISHED: June 7, 2018 at 2:49 pm | UPDATED: June 7, 2018 at 3:28 pm NEW YORK (AP) — A onetime contestant on TV’s “Top Chef” has been arrested on charges he deliberately poisoned his Brooklyn neighbor’s giant maple tree, which is now in danger of dying. Prosecutors say Adam Harvey, 33, is due in court Friday after a video apparently showed him drilling holes into the trunk of the 60-year-old tree and pouring in herbicide. He is charged with criminal mischief and criminal trespass. The Daily News reported that Harvey claimed the silver maple blocked sunlight from the solar panels on his new home. Harvey was arrested after neighbors called police about his suspicious activity on April 30, the newspaper said. Video footage shows him taking off a mask and gloves, near a jug they believe contained the herbicide Roundup. Half of the leaves have wilted on the tree that belongs to his next-door neighbor, a retired schoolteacher who has … [Read more...] about ‘Top Chef’ restaurateur accused of poisoning neighbor’s giant tree
News Sports UK Sports Entertainment 68° Full Menu 68° Home eEdition News All News Business Communities Counties Crime Education Lexington Most Wanted Nation/World News Photos News Videos Politics Searchable Databases State Watchdog Columns Tom Eblen Sports All Sports UK Sports College Sports Next Cats Recruiting High School Horses Kentucky Speedway Lexington Legends Reds MLB NBA NASCAR NFL Sports Photos Sports Videos Columns John Clay's Columns Mark Story Next Cats Recruiting UK Sports All UK Sports Next Cats Recruiting Baseball Basketball - Men Basketball - Women Recruiting Ex-Cats Football UK Photos UK Videos More UK Sports Columns John Clay's Blog Mark Story Politics Politics Elections Entertainment All Entertainment Books Celebrities Comics Puzzles & Games Events Calendar Horoscopes Movies Music Restaurants Stage & Dance TV Visual Arts Entertainment Photos Entertainment … [Read more...] about Top Chef Kentucky: Your biggest questions answered about the TV show. Sort of.
Lucas Aulbach and Bailey Loosemore Courier Journal Published 5:19 p.m. UTC May 24, 2018 Popular Bravo TV show "Top Chef" is filming its 16th season in Louisville, and hosts and judges have been spotted around the city checking out popular bars and restaurants. You might have seen them around town. Or, if you're savvy with social media, you may have been keeping up with their stops through their posts. "Top Chef" is in Kentucky for about 10 weeks, and those involved with the show are bound to pop up at plenty of other hot spots around town. GET TICKETS TO THE COURIER JOURNAL WINE & FOOD EXPERIENCE Here's a running list of where cast and crew members have stopped in Louisville. Royals Hot Chicken 736 E. Market St. | royalshotchicken.com Host Padma Lakshmi took over the "Top Chef" Instagram Story on May 23 and checked in from the popular NuLu chicken spot. She had Cheerwine and two bourbon slushies. She also is still alive, which means she did not get the chicken … [Read more...] about Here’s where ‘Top Chef’ hosts and judges have stopped in Louisville
The Enquirer Published 9:26 p.m. UTC May 22, 2018 Celebrity Chef Graham Elliot will reveal his recipe for a Cincinnati-inspired chili burger at the Cincinnati.com Wine & Food Experience in June. Elliot, from Bravo TV’s Top Chef, is one of more than 25 chefs who will attend the event, which will feature Cincinnati's finest food, wine and craft beer, plus cooking demos, beverage seminars and more. Tickets packages are still available. The event will be held from 1-4 p.m. Saturday, June 16 at Yeatman’s Cove, 705 East Pete Rose Way Elliot's demonstration will be one of several throughout the day. Here's a look at the schedule, which is subject to revision: 12 p.m. – VIP & Chef’s Package ticketholders enter 1 p.m. – Grand Tasting ticketholder enter 1 p.m. – Chef’s Package – ticket required for meet & greet with Graham Elliot 1:15 p.m. – The Cellar – beverage seminar by … [Read more...] about Graham Elliot of Bravo TV’s Top Chef will make Cincy-inspired chili burger
The 2012 winner of the Bravo TV's Top Chef has been charged with assaulting his girlfriend in Austin, the Associated Press reported.Police arrested Paul Qui on Saturday morning on misdemeanor charges of unlawful restraint and of assault causing injury-family violence.He posted bond and was released later Saturday.Qui’s girlfriend said he prevented her from leaving an apartment with her child by pushing her and throwing her against walls, doors and furniture, according to an arrest warrant affidavit.Qui told officers he “only was grabbing and holding her" so she wouldn't leave before police got there.The affidavit, obtained by Eater Austin, stated his girlfriend had a swollen jaw and a cut and bruising on her arms from being grabbed and thrown.When Qui opened the door for police, he had blood on his face, arms, legs and clothing. His girlfriend was crying uncontrollably on the couch while clutching her son, the affidavit stated.The apartment was … [Read more...] about Texas ‘Top Chef’ winner Paul Qui charged with assaulting girlfriend in Austin
A miracle is a coincidence you know can't be a coincidence. How else could Carlos Gaytan explain what happened 17 months ago — with his West Town restaurant Mexique spiraling into debt, he and his wife, Iliamar, decided it could no longer go on. They owed $17,000 in back taxes, and business was drying up. It was a Monday. They would let their business and liquor license lapse after it expired Friday.In their living room above the restaurant, the two dropped to their knees. "If it was meant to be, we'll close our doors," he prayed. "If not, give us a sign." The next morning, Gaytan says, he received a phone call from Michelin, which publishes its annual dining guidebook in major cities. Mexique was one of 16 restaurants to be awarded a one-star rating in Chicago, on par with Blackbird, Spiaggia and Tru, restaurants considered the finest in the city.None of the prognosticators expected Mexique to be in the mix. Neither did Gaytan. The day of the phone call, his restaurant drew 11 … [Read more...] about Mexique’s Carlos Gaytan on life after ‘Top Chef’
Can AP describe a nasty interpersonal train-wreck in terms of a cooking show? Of course they can: "Top Chef" host Padma Lakshmi is steeped in a custody fight, and the ingredients are plenty complex. Venture capitalist Adam Dell sued Wednesday for custody of Lakshmi's 11-month-old daughter. He says a paternity test has shown he's the infant's father, but Lakshmi is sidelining him and trying to cast her current flame, financier Ted Forstmann, in that role. Dell wants custody of the baby, and he's pointing sharply to Lakshmi's career and globe-trotting lifestyle as a reason, saying she's "either unable or unwilling to moderate either her social or business travel" for the child's sake. A lawyer for Lakshmi, Jay D. Silverstein, called Dell's claims "inaccurate and misleading," and her camp blasted the public airing of her and her daughter's personal life. There is some airing going on, it’s true: Lakshmi and Dell began dating in November 2007 and remained … [Read more...] about “Top Chef” host’s custody fight just got sadder
By Kathleen Clonts You were probably ready for a WWE-style smackdown on “Top Chef Masters’’ based on Bravo’s over-the-top previews. Alas, it was more smack talk than smackdown. What better way to ramp up the tension in a kitchen already overflowing with ego than throw in a French chef with an accent that makes Pepe Le Pew sound like a native English speaker. Chef Ludo Lefebvre rankles the other chefs with his frenetic ways around the stove, throwing a “merde’’ here and F-bombs there (he does speak some English). Then he starts slinging the slurs. The main challenge was to update English pub classics. Chef Rick Moonen particularly wants to triumph over Lefebvre because of his “bitching, moaning and complaining,’’ which Moonen dismisses with a “get over it.” Moonen made flavorful fish and chips that wowed the judges. Lefebvre made Irish stew -- with lemongrass. Let me repeat: Irish stew -- with lemongrass. As the … [Read more...] about More smack than smackdown on “Top Chef”